Ultimate Foodie Guide: What (and Where) to Eat in Thailand
- Zamhyrre Perral
- Aug 22
- 2 min read
by NextDestination Travel and Tours

1. Pad Thai (Stir-Fried Noodles)
A Thai classic made with rice noodles, shrimp or chicken, peanuts, bean sprouts, and lime. The flavor is a perfect mix of sweet, savory, and tangy.
Where to Eat: Thip Samai, Bangkok — locals call it the “Pad Thai King.”
2. Tom Yum Goong (Spicy Shrimp Soup)
This world-famous soup combines lemongrass, lime leaves, galangal, chili, and fresh shrimp. It’s hot, sour, and incredibly aromatic.
Where to Eat: Pe Aor Tom Yum Kung Noodle, Bangkok — famous for giant bowls of Tom Yum.
3. Mango Sticky Rice (Khao Niew Mamuang)
A sweet treat with ripe mango, sticky rice, and coconut cream on top. It’s light yet filling, and perfect after a spicy meal.
Where to Eat: Mae Varee, Sukhumvit, Bangkok — the go-to place for mango desserts.
4. Som Tum (Papaya Salad)
Made with shredded green papaya, fish sauce, chili, lime, and peanuts. It’s crunchy, spicy, and refreshing — great for hot days.
Where to Eat: Som Tam Jay So, Bangkok — one of the city’s most famous spots.
5. Massaman Curry
A rich, mildly spicy curry influenced by Indian and Malay cuisine. Usually cooked with beef, chicken, or lamb, plus potatoes and peanuts.
Where to Eat: Blue Elephant Restaurant (Bangkok & Phuket) — fine dining with traditional recipes.
6. Street Food Skewers & Satay
Grilled chicken, pork, or seafood skewers marinated in savory sauces. Cheap, tasty, and perfect for snacking while walking around.
Where to Eat: Chiang Mai Night Bazaar — a paradise for street food lovers.
7. Boat Noodles (Kuay Teow Reua)
A flavorful noodle soup traditionally served from boats in Bangkok canals. The broth is rich and spiced, with meat, veggies, and herbs.
Where to Eat: Victory Monument, Bangkok — famous for rows of boat noodle shops.
8. Coconut Ice Cream
Served inside a coconut shell with toppings like sticky rice, peanuts, or even sweet corn. It’s light, refreshing, and uniquely Thai.
Where to Eat: Chatuchak Weekend Market, Bangkok — a must-try while shopping.
9. Thai Iced Tea (Cha Yen)
Made with strong black tea, condensed milk, and lots of ice. Sweet, creamy, and the ultimate drink to cool off in Thailand’s heat.
Where to Drink: Available everywhere — from street carts to high-end cafés.
💼 NextDestinationTravel Tip: Thailand is best explored through its food culture. With our customized itineraries, we can bring you not only to famous landmarks but also to the hidden food gems only locals know. Imagine exploring Bangkok’s night markets or joining a cooking class in Chiang Mai — all stress-free because we’ve planned it for you.
📩 Message us today and let’s craft your foodie adventure in Thailand!
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